Kim's Grub

Thursday, October 27, 2005

Winter Fruit Whip

Winter Fruit Whip

persimmon
black grapes
dates
pomegranate
1 Cup heavy whipping cream
2 Tablespoons sugar
1/2 teaspoon vanilla
Brown Cow Low-Fat Vanilla Yogurt
granola
almond slivers

Cut persimmon, grapes and dates into chunks. Blend whipped cream, sugar and vanilla until stiff peaks form OR use yogurt for a lower calorie/fat dessert. Layer cream then grapes fruit then granola twice. Put a dollop of cream on top and sprinkle with pomegranate seeds and almond slivers. Freeze or refrigerate, according to your taste.

Recipe by Kim.

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